One of the main goals of our visit to Alaska was to consume a significant quantity of the northernmost state’s famous fresh seafood. We began this quest at Flying Machine Restaurant, and were not disappointed in the least! We chose to be purists by ordering two of Alaska’s most renowned offerings, Alaskan King Crab and […]
Review of the Buffet Bellagio Las Vegas, by Small Barrels travel magazine.
Prime accurately describes its décor and ambience as that of a “1930’s speak-easy”. The rich glossy wood of the furnishings, chocolate colored walls, and powder blue draperies evoke a more elegant and stylish time. Despite the overall elegant/retro feel of Prime, oversized art pieces and gigantic vases filled to overflowing with dried flowers inject a […]
If you are looking for unique ambience, just try to trump dining at Bellagio’s Picasso where you sit in the shadow of a $30 million dollar art collection, that of the legendary Pablo Picasso himself. Guests are encouraged to take a stroll through the restaurant after their dinner to admire the rare collection that adorns […]
A review of Aqua Bellagio Las Vegas, a Michael Mina restaurant, by Small Barrels magazine.
Review of Blackberry Farm resort in Tennessee’s Smoky Mountains by Small Barrels.