Hotel Reviews Archives - Small Barrels Magazine

Kimpton Muse – New York, NY

May 17, 2018 By karin Leave a Comment

Our four-night stay at the award-winning Kimpton Muse New York this past April was in fact our third time at a Kimpton property (see our reviews of the Hotel Monaco in Portland and the Hotel Alexis in Seattle). While it had the excellent service and amenities we’ve come to expect from this chain of boutique hotels, the Muse also had its very own distinctive style and aesthetic. (If you care to check out and compare photos in our three reviews, you’ll quickly see that every property has own character, fitting the spirit of the city in which it’s located.)

We loved the whole ‘vibe’ at the Muse, like our pared down decor in our room, with minimal colours (black, white, grey, hot pink – done) and graphic pop art touches (note the Warhol-esque pillow on the king bed a few photos down). The Kimpton hotels have really perfected the “it’s the chain you trust, but it doesn’t feel or look at all like a chain” experience. After this third winning experience, we will definitely be on the lookout for other Kimpton properties when making future travel plans.

What you’re seeing above is the separate living room in our Executive Suite. The bathroom (not pictured) is just off this room and was quite large, with a beautiful shower completed with scrumptious-smelling Atelier Bloem products.

I have to say that the first thing we saw when we entered our suite and stepped into the living room area was the dachshund graphic on the sofa cushions, so we knew we were definitely in the right place. (We have a wiener dog back home, so it was one of those awwwwww moments. And while we couldn’t bring our little guy this time, pet lovers note that the Kimpton Muse in New York City is pet-friendly…)

Kimpton Muse - Master Bedroom — Kimpton Muse – Master Bedroom

Above is a shot of the bedroom with the gorgeous and very comfortable king bed at the center. Despite the big, cozy bed the bedroom had a surprising amount of ‘wingspan’ room – even with a comfortable chaise lounger near the window, spacious closet and an ample writing desk.

In fact, the entire suite was spacious and comfortable, like a very small apartment. It was certainly ideal for our short four night stay but would have been lovely for those on a longer visit.

Master Bedroom - Another View — Master Bedroom – Another View

Besides the space and comfortable bed, sofa and chairs, our room was remarkably quiet. Considering that the Kimpton Muse is a half a minute walk away from the circus that is Times Square, I was amazed at how serene it felt in our room after a busy day in the city.

Yes – you’re a hop, skip and a shoulder-to-shoulder jump from what you see above, but you truly leave this bustle and din behind at The Muse – it’s quite magical, in fact. I honestly had some of the best sleeps of my life in our room on this vacation. And they do a great job with lighting in the space. The tasteful shades fit the decor perfectly and were very functional (nice and dark at night). I don’t think we opened them once during our stay as the view wouldn’t have been great (old buildings across a narrow street, delivery trucks). Some of the Premier rooms and suites have balconies – ours did not, so I can’t comment on that experience. But personally, I didn’t feel like I was missing out in any way without one.

There is a restaurant located right in the hotel – Nios – serving breakfast, and dinner with an “American fusion” menu. With so many other options minutes away by foot, cab or Uber, we didn’t eat at Nios, but it looked attractive, and it was certainly convenient.

I can’t sign off without affirming that yes, the Muse has the Kimpton’s signature complimentary coffee set up in the lobby each morning, and more importantly, a free, hosted wine hour in the early evening – a great way to end the day and start your night.

The Kimpton Muse is stylish, comfortable, quiet and relaxing, has great service, and is located near everything. You’ll love it!

For further information or to book your stay at the Kimpton Muse New York, visit www.themusehotel.com

Three Days in Seattle: Fun Times, Fine Dining. Sleeplessness Not Required.

June 3, 2016 By karin Leave a Comment

You may not be able to see an entire city in three days, but you can go a long way in experiencing the highlights. We found a recent trip to Seattle cut short by circumstance, but were able to pack in a surprising amount of activity without feeling rushed or overwhelmed. Of course, to get the most of out of a quick stop, it helps to stay in a comfortable, convenient, location from which most things everything are walkable – so let’s start there.

Day 1 – Arrival time approximately 3:00 pm

We chose the The Alexis, a Kimpton hotel, based on an excellent experience at another Kimpton hotel in Portland. Service here is friendly and attentive, and the décor and layout have an elegant and welcome ‘un-chained’ feeling. Our room was an executive suite, a generous space with separate king bedroom and a great view of Elliott Bay.

Each morning in the lobby, Starbucks coffee (of course) is offered free, hot and fresh – bookended by local wines and hot snacks served daily at 5pm. A gem at this particular location is the Bookstore Bar and Café. A great spot for happy hour drinks, charcuterie, cheese plates, and other assorted bites or of course, a full meal. After a walk to acquaint ourselves with the neighbourhood, we enjoyed a lovely happy hour snack including a beautiful draft beer and lovely glass of Helena Chardonnay, and vacation was on.

We took our time, unwinding a bit before a later dinner, then headed the short block over over to Heartwood Provisions (make reservations – it was packed). Very recently opened, this fun, energetic restaurant with a hopping bar and open kitchen concept had great food and service. At the ‘heart’ of their concept is a cocktail pairings list matching innovative 2oz. cocktails with fresh, creative dishes. (Do it!)

We began with the restaurant’s famous wagyu beef jerky ‘snack’ known as The Original Provision. It was a surprisingly generous serving for a starter, and more flavourful than spicy – very nice. We were then urged to share a couple of starters with the cocktail pairings, then move on to wine and a main course. Sharing starters worked well – we had a beet salad with honey chevre and Asian-inspired chermoula, and then yellowtail (spectacularly fresh!) with avocado, lemon pepper vinaigrette, olives and micro greens. The cocktail pairings were fun, but better advice may have been to each order one of the mini creations (it was strange to share the dish, but have only one cocktail).

The beet salad ‘came with’ a concoction of tequila, bitters, vermouth, honey and lime while the yellowtail paired with a refreshing mixture of gin, lemon, celery bitters and sparkling wine. For our main courses, we had the halibut with morels, pickled fiddleheads and asparagus and the duck confit with turnip and a tomato vinaigrette. Overall, we felt that the main courses were good (the duck much more interesting than the halibut), but that were we to do it again, we’d have added another vegetable or raw starter rather than an entrée. The starters were so intriguing and appealingly presented (the Lacinato Kale Salad looked gorgeous!) and the cocktails so unique, this is the way to go…And remember to double up on the cocktails (one each per dish) to max the fun.

All in all a relaxing afternoon and evening, with a sense of Seattle just by staying in a great location. And that was Day 1.

Day 2 – Game Day and Seafood Feast

After a restful night at the Alexis, it was game day in Seattle with the Mariners playing the Angels at 2pm. After a restful morning that included rich, beautiful lattes from the famed Storyville Coffee Company just steps from the lobby, we walked the pleasant, 20-ish minute walk to Safeco Field in the company of jolly Mariners fans.We left early to arrive at 11:30 so that we could get the full benefit of our all-inclusive Diamond Club tickets – which was awesome. We enjoyed a full brunch, one of the best brunch spreads we’ve ever seen – ever – with carving stations, beautiful fruit platters, sumptuous pastries, and an open bar featuring wine, mixed drinks, and numerous beers on tap. After that, we were able to come and go from phenomenal just-behind-homeplate seats to a self-serve smorg of hot and cold snacks (think pizza, sausages, baked pretzels), drinks, boxed candy, ice cream and popcorn and an in-seat menu completed the all-you-can-eat-and-you-don’t-have-to-move decadence. (And, oh yes, there was a game and it was fun.)

Despite practically eating our weight in baseball fare, after waddling back to the hotel and resting up a bit, we managed a later dinner at Aqua by El Gaucho. It was the only ‘slightly too far to walk’ destination of our stay, but really a mere 5-10 minute Uber ride away (and a free restaurant shuttle back to our hotel).

A spacious restaurant right on the water, Aqua’s views would be amazing on a clear day. The overcast, drizzly evening we got was still cozy – no complaints! The food and drink here was terrific and the overall feeling was friendly and a bit (wonderfully) old school thanks to the live piano music (which included a playlist of dreamy Doors, Beatles and other 60’s tunes). We started with a dozen fresh-shucked oysters, from ultra-briny to incredibly meaty which went very well with an ‘old school’ martini, and refreshing pear-infused beverage (Pear, Vodka and prosecco). Our main courses were from the sea, of course – Stuffed prawns (Dungeness crab, shrimp, and a flavourful pepper sauce), and in-season halibut with a gorgeous citrus sauce and a blood orange, fennel and arugula salad. The ‘turf’ entrees looked great, too but we had headed toward the coast for fish. Paired with a beautiful 2013 Aubert Chardonnay, our Aqua experience was top notch.

Shuttle back to the hotel happy as clams, that was Day 2.

Day 3 – The Sights

The following morning was when we learned that we’d have to head home early, so we decided it was time to kick our Seattle trip into high gear. Frankly, we’d seen and done quite a bit so far just by being conveniently located and walking around – but we decided to get serious on that second full day compressing a few leisurely days of sightseeing into one afternoon.

We still took it slow in the morning, but headed for Pike Place Market in the late morning hours. Yes, we saw the ‘fish guys’ and their fresh caught offerings – amazing. We strolled among the myriad shops and eating spots in this friendly, fairly touristy area (although it had a much more ‘local’ feeling than the wharf in San Francisco). Our main destination at the market was Pike Place Chowder for lunch, to sample the New England chowder that’s nabbed major awards away from East Coast competitors. Even though we arrived on the early side of lunch there was a line up, but it was very well managed, moved quickly, and there was ample seating. The chowder didn’t disappoint – it was creamy, hearty, very meaty and piping hot. What is it about oyster crackers that just works? A medium bowl paired with a sourdough roll made a perfectly satisfying lunch. All right – off to the Seattle Aquarium!

Making our way there on foot took a bit of figurin’. Major highways skirt along the waterfront (lots of construction, too as the whole area gets re-imagined), so while you can see the water, it wasn’t crystal clear how to reach it. But by weaving our way in the general direction, we found staircases and crosswalks and consequently saw more of Seattle – and finally we arrived at the aquarium. It’s a smallish place but well done. There are a number of impressive indoor exhibits, funneling you toward the heart of the facility – a semi-outdoor sea and river otter area (we were lucky to see meal time). You don’t need a whole afternoon to appreciate the aquarium, but it’s a nice way to spend an hour and a bit – and left us time for…

…The Great Wheel. I don’t know how the locals feel about it. But we thought The Great Wheel was pretty cool. Built in 2012, this is a massive, 175 foot high Ferris Wheel with enclosed compartments. It offered some neat views of the skyline (including our only glimpse of the Space Needle). And ascending and descending over the water was a prettyy wild feeling– it felt almost like we were going to plunge into Elliott Bay (hint – possible underwater attraction tie-in to the nearby Aquarium? Maybe not…). They promise three revolutions and we got 4, so – score.

We made our way back to the Alexis for ‘wine o’clock’ at 5pm, passing through such interesting Seattle spaces as the Harbour Steps, an attractive stone-stepped courtyard space surrounded by apartments, shops and dining. After a bit of a rest, it was time to go all out on what was to be our last night there. So what better venue than an old school steakhouse? And our meal was so epic, though it also took place on Day 3, it deserves it’s own section…

Day 3 – The Steak

A few (steep) blocks from the Alexis is the Metropolitan Grill. It is a wood-paneled, old world, old fashioned club paradise with photos featuring celeb guests greeting you at the door (here’s looking at you, Don Rickles). Can you tell we had a great time?

We started by selecting a few drinks from the Manhattan section of the cocktail list. First up was the ‘Met Manhattan’, with the unusual addition of absinthe. We also tried the 820 Manhattan, featuring an interesting splash of apricot brandy, and a sweet but refreshing mango margherita.

Then came the oysters – an incredible selection of raw oysters on the half shell – fresh, meaty, delectable with an ingenious, refreshing frozen champagne mignonette ( I could have eaten this with a spoon – so yum). The oysters at Aqua were really good, but these were out of this world. We also enjoyed the Metropolitan Prawn Martini – huge prawns with just the right bite served with a bright, zesty cocktail sauce – all presented in a martini glass, of course.

We were now primed for the main steak event. We were eager to try the Japanese Hokkaido Snow Beef, so called due to the delicate texture apparently comparable to a snowflake. With only two heads harvested every month according to the menu description, this sounded incredible. Unfortunately – they were out! However, we ‘settled’ for filet of Ohmi Wagyu beef which did in fact melt in the mouth, and the prime, dry aged boneless ribeye. Grilled over charcoal, the flavor was uber-beefy, and out of this world. We paired the meal with massive baked potatoes topped with a rich cheese sauce and sour cream, cedar plank grilled mushrooms, and grilled asparagus. To accompany this feast, we had a superb wine bursting with deep, rich flavor – the absolutely perfect Dominus 2012.

For the finale or the encore or whatever you’d like to call it, we shared a (huge) dessert of bananas foster prepared tableside, and 100 Years of Tawny port – a flight of 10, 20, 30, and 40 year tawny ports. The pours were extremely generous for a tasting experience, but somehow we managed. There was something particularly satisfying about the 20 year. A unique and fun end to a great evening!

100 years of Port... — 100 years of Port…

Day 4 – Departure

With a flight in mid-afternoon, we took advantage of having the morning to stroll a bit more. It happened to be the only sunny day of the trip, which was a nice way to remember the city. We stopped off for another round of lattes at Storyville Coffee, where they expertly roast their own beans, and a couple of bags of their “Prologue” beans as a tasty souvenir. We made our way to the Pacific Place mall more for the stroll than anything, checking out some of the shopping along the way. Then it was back to the Alexis for a delectable late brunch/early lunch including bacon and eggs, and a smoked salmon salad with crispy potatoes and anchovy caper dressing (really, really good!).

Sigh – that was it for Seattle, but looking back at our time, we saw and did quite a bit, eating our way through most of it, and having a great time. We’d go back for more oysters, more cocktail pairings, to try that ‘snow beef’, and another stay at the Alexis, anytime!

Kimpton Hotel Monaco: Chic and Quirky (Portland, Oregon)

May 16, 2014 By karin 1 Comment

I love the picture of our room above.

Love.

It.

Whenever I see at it, I react just as I did the moment I walked into our suite at the Kimpton Hotel Monaco in Portland, Oregon. First I think – there’s a massive purple chandelier hovering over an emerald green couch on a patterned orange carpet – what? Then I notice how much I adore it for the perfect blend of odd and awesome. At the risk of being cliched here – that describes Portland perfectly. Laid back and forward thinking, a little bit hippy, a little bit forward-thinking entrepreneur – that’s the vibe you get for sure (and yeah, you start thinking in terms of vibes.). The Kimpton Hotel Monaco absolutely captures the spirit.

Here’s another pic of the same space – (note the Swiss ball and the classical bust sculpture above the television):

The room is amazing to look at from all angles, but it was also seriously comfortable. The couch was cozy, the windows generous to let in lots of sun, and the separate bedroom was roomy and breezy. The Hotel Monaco is nestled among the tall buildings of Portland’s downtown, but there was plenty of light to brighten up the space.

A generously-sized bathroom with deep soaker tub and a separate shower (not shown) completed the suite, and carried touches of quirky chic decor right through.

Stylish bathroom, separate shower (not shown)

You can unwind endlessly in your suite (and get all cozy in the plush, animal fur-patterned robes provided), but you’ll love how close you are to things-to-do while staying at the Hotel Monaco. It’s a very walklable city and our Hotel felt like it was in the very centre of it all.

We walked to all of of our dinners with ease, including a late night post-dinner stop at the infamous Voodoo Donut for something sweet.

There are several ‘pods’ of Portland’s famous food trucks that congregate fairly close by the hotel as well — definitely worth checking out this riot of sights, sounds and smells. Powell’s City of Books, the iconic new and used bookstore that spans a city block is a mere 8 minutes away. Also in this vicinity (virtually next door to Powell’s) is the Deschutes Brewery and Portland Public House where we had an amazing lunch accompanied by a flight of craft beers (or should I say beer accompanied by lunch).

A flight of craft beers at Deschutes Brewery and Portland Public House

The sole time we used public transportation was when we took the light rail to the zoo (and we grabbed a cab to and from the airport). Granted, our goal was to eat well, drink local beers, look around, shop and enjoy — and we found we could do this all on foot with the Hotel Monaco as our home base. If you have further-flung plans, you may want to look into Portland’s most impressive public transportation infrastructure (light rail, streetcars, buses) which will surely help you out. But Portland is so walkable and you stumble on so many cool things, you might want to consider doing just that.

Other features we absolutely loved about the Hotel Monaco itself were the wine tasting hour (a great pre-dinner ritual) in the main lobby – dazzling decor there as well. Lots of cushy seating and deep red walls. They serve coffee in this same space each morning, theoretically from some of the small, renowned local coffee shops, although in our experience Starbucks was the java on tap. No worries as we discovered Spella Caffe just a few steps away (60 second walk tops.) Here they pride themselves on sourcing the best beans, hand roasting and hand pulling your espresso and…it’s divine. Really and truly worth a stop here even if you aren’t staying right beside it.

While we didn’t bring our furry friends this time, the hotel is also (very!) pet friendly. A large sandwich board greets four-footed guests with their names sketched in colourful chalk, and we saw a good number of dogs ‘checked in’ by the friendly staff.

We highly recommend checking out Portland. We’ll be heading back!

Shipwright Inn (Charlottetown, PEI)

August 2, 2009 By karin Leave a Comment

Just a pleasant summer stroll away from the Charlottetown harbour front is the Shipwright Inn, a lovingly restored home originally built by shipbuilder James Phillips Douse in 1865. The quiet, treed neighbourhood and utterly charming architecture of the Inn creates a feeling of being tucked away despite staying in the city.

Innkeepers Judy and Trevor welcome you with a wonderful warmth and make it clear that you will enjoy first-class hospitality. Judy is a vibrant, energetic hostess whose cheer is infectious and who makes you feel immediately well-cared for. Despite the enveloping friendliness of your first moments at the Inn, you will not find the service at all intrusive. Your will feel treated as honoured guests with your privacy respected, and all of your needs met.

Upon your first glance around the interior of the Inn, it will become clear that your hosts enjoy the home that they have worked hard to outfit with modern comforts, subtly incorporated to maintain the building’s heritage feel, and gracious touches of old world charm. Intriguing antiques grace the lobby, dining area and guest rooms. Little touches throughout your room and throughout the entire Inn – extra blankets here, fresh lemonade and home baked goodies for afternoon tea there – make you feel that every detail has been thought of, and then some. We greatly appreciated our hosts’ friendly, welcoming nature as well as their knowledge of the neighbourhood and excellent dining and day trip suggestions.

Our accommodations were on the second floor of the Inn. The Officer’s Wardroom, is a spacious suite with a large lounging area, a very comfortable bedroom with a private deck, and generous master bathroom complete with luxurious air tub. The décor theme had an intriguing Eastern flair, with Japanese furnishings, lamps and collectibles. The room’s signature antique piece was the king bed’s headboard, made from the home’s original doors, a testimony to Judy and Trevor’s efforts to preserve the building’s unique heritage.

Our suite also had a fridge and kitchenette area well stocked with coffee, tea and hot chocolate. We were impressed by the very spacious closet, which was virtually a room itself. All around, the accommodations were unique, generous and very comfortable, kept spotlessly clean and thoughtfully stocked by the Inn staff. It was a wonderful place to spend a few nights, and we would have gladly stayed longer – maybe next time!

Being a bed and breakfast, we also enjoyed a wonderful breakfast menu each morning, including delicious fare such as Belgian waffles, eggs and ham, fresh baked muffins with lovely local jams always on the table, fresh juice, good coffee, and of course, friendly, attentive service. A scrumptious and relaxing way to begin the day!

The Shipwright Inn is in a quiet, safe neighbourhood within walking distance of Charlottetown’s major attractions, such as the harbour front, boardwalk, Victoria Park, the Arts center, shopping, and a myriad of wonderful restaurants. We highly recommend it if you plan to stay in Charlottetown.

Overall Experience
We give the Shipwright Inn 4 and 1/2 Stars- Outstanding!

The Shipwright Inn is located at 51 Fitzroy Street, Charlottetown, Prince Edward Island. For hotel reservations call 888.306.9966, or visit http://www.shipwrightinn.com/

Inn at St. Peters (St. Peters, PEI)

July 1, 2009 By karin Leave a Comment

Anne of Green Gables is Lucy Maud Montgomery’s most famous literary creation. But there’s another character in the Anne books that is arguably just as important as Anne–and that is the setting of Prince Edward Island itself. You can open up any of the stories of Anne Shirley and lose yourself in Montgomery’s masterful reflections of Canada’s fair island. Or you can go there yourself and experience it firsthand.

We fell in love with Prince Edward Island in the summer of 2007. On that trip, we based ourselves in Charlottetown and explored the central and eastern side of the island, discovering the charm of its red, sandy beaches, sleepy villages, and awesome ocean views. On one of our last daytrips, we discovered St. Peter’s Bay, a picturesque inlet and home to beaches, forest trails, and a sense of quiet solitude. We vowed to return here next time.

Two years later, we booked a stay at the Inn at St Peters, an intimate hotel on the St Peters Bay waterfront. A short drive from Charlottetown, the town of St Peters is a lovely, quiet and inviting place. The approach to the town is dominated by the bay itself, and a great, white church across the water, on the same side as the Inn. Head toward the church, turn left, and you are almost there.

Waterfront King Suite at The Inn at St. Peters (PEI, Canada) — Waterfront King Suite at The Inn at St. Peters

The Inn itself is the ideal place for a restful retreat. Innkeepers Karen and Garth have done a wonderful job creating an environment that is beautiful and welcoming. They extend warm hospitality and a “let us know what you need” atmosphere, yet your privacy is always respected. Reception takes place in the great building, which also houses the large, airy dining room. Accommodations are housed separately from the main building, and just a short stroll away. The grounds are immaculately kept, and gorgeous flowers bloom in neat, winding rows along pretty walking paths. (We were amazed at how green and n bloom everything was for our mid-June stay. The huge clusters of irises were especially breathtaking). The peaceful inlet, lush green grass, and elegant flowers invite calm and relaxation.

Our King Suite was also very pleasing. Spacious, and spotlessly clean, we enjoyed a comfortable sitting area, fireplace, TV and DVD player, as well as a deck overlooking the water. The Suite is a single room, so there is no private bedroom/lounging space. However, this did not affect our enjoyment as we spent our days outside enjoying hikes and scenic drives, and our evenings lingering over delicious cuisine at the Inn’s dining room.

The Beautiful Waterfront Property of The Inn at St. Peters

I suppose here’s the perfect time to mention the gourmet dining provided by Chefs John Haines and Tracy Wallace. It was certainly a highlight of our stay. Sumptuous first courses included offerings such as “Nova Style” House Smoked Salmon with Avocado Oil and St. Peters Bay Mussels (from but a few feet away!) steamed in White Wine, Butter and Rosemary Cream Sauce. Noteworthy mains included Lobster Ravioli in a Garlic Infused Cream Sauce, and Bacon Wrapped Filet Mignon with Aged Cheddar Croquette Potato, Shiitake Mushrooms, Caramelized Shallots and Balsamic Grilled Vegetables (landlubbers are not excluded here.) A fine wine list added to our enjoyment, and Karen, who was often present in the dining room, shared her knowledge and enthusiasm about wine with us.

We stayed at the Inn for five nights; a rejuvenating amount of time. Our particular vacation package included a nightly three-course dinner, as well as a full, hot breakfast. It was too much food, really, but far better than leaving you wanting. Other packages at the Inn include first-class golf, cycling day trips, and a “City and Sea” package where you share your holiday between the Inn at St Peters, and the attractive Shipwright Inn near Charlottetown’s harbour front. We opted for the dining package, and chose our recreational activities depending on our mood day to day.

Beautiful Views Overlooking St. Peters Bay

We found ourselves exploring the trails and parabolic dunes in nearby Greenwich park (also home to a spectacular interpretive center – literally just down the road from the Inn), driving along the eastern coastline of the island, stopping in quaint little nearby towns for steamed lobster lunches, and getting acquainted with the quiet, peaceful rhythm of this lovely part of Prince Edward Island. (We developed a particular fondness for Rick’s Fish and Chips, a small dining establishment about a five minute drive from the Inn, especially the restaurant’s deep-fried scallops. Worth checking out!)

A note on nature – at the time of year we visited (mid-June), we found the mosquito population thriving. Apparently mosquito fogging is not done on the Island. Especially on hiking expeditions in treed areas, we recommend that you bring along bug spray for maximum enjoyment. Beach excursions are another matter – but if you are heading for the trees, be aware that you might have some irritating company.

Charlottetown is a beautiful place to stay, and hardly a big, bustling city. However, for an even deeper sense of peace and seclusion, consider beautiful St Peters Bay.

Overall Experience
We give the Inn at St Peters 4 and 1/2 Stars – Outstanding!

The Inn at St Peters is located at 1668 Greenwich Rd, St. Peters Bay, PEI. For hotel reservations call 800.818.0925, or visit http://www.innatstpeters.com/