Restaurant Reviews
Where will you dine tonight?
Small Barrels visits fine restaurants all over the globe. Whether they feature world-renowned chefs or local legends, stunning locations or cozy corners, local acclaim or Michelin stars—we spotlight the dining experiences worth finding. Our in-depth meal descriptions and photos are sure to excite your senses—and have you looking forward to your next culinary adventure.
Dining in High Style at Lake Louise – The Post Hotel
‘Elegant comfort’ is the phrase that best describes the dining at The Post Hotel. We’ve found it to be the perfect way to end a day spent out in the…
House of Prime Rib – San Francisco
Review of House of Prime Rib - San Francisco by Small Barrels.
La Folie – San Francisco
Review of La Folie San Francisco's elegant French Contemporary Cuisine by Small Barrels magazine.
Restaurant L’Alsace (Paris)
Review of al fresco dining at Restaurant L'Alsace on the famed Champs Élysées in Paris, France by Small Barrels.
Nobhill Tavern (Las Vegas, NV)
A review of Nobhill Tavern Las Vegas, a Michael Mina restaurant bringing San Francisco style to the MGM Grand Hotel.
Flex Mussels (Charlottetown, Prince Edward Island)
A review of Flex Mussels Charlottetown Canada by Small Barrels - a fun, open-air seafood experience.
Lobster on the Wharf (Charlottetown, Prince Edward Island)
A review by Small Barrels magazine of Lobster on the Wharf in Charlottetown, Prince Edward Island.
Alex (Las Vegas, Nevada)
A review of Alex Las Vegas in the Wynn Hotel by Small Barrels magazine.
Joël Robuchon (Las Vegas, NV)
Review of Joël Robuchon at the MGM Grand in Las Vegas, by Small Barrels magazine.
Pagliacci’s (Victoria, British Columbia)
A review of Pagliacci's Victoria - a small, lively Italian restaurant -by Small Barrels magazine.
Walliser Stube (Lake Louise, Alberta)
Review of Walliser Stube Lake Louise in the stunning Fairmont Chateau Lake Louise hotel.
Gotham (Vancouver, BC)
Review of Gotham Steakhouse in Vancouver, British Columbia by Small Barrels magazine.